Is Ottogi Peking Jjambbong (Champong) Ramen 120g Vegan?

Ingredients

Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Wheat Gluten, Garlic Extract, Emulsified Oil, Sodium Polyphosphate, Potassium Carbonate, Sodium Carbonate, Riboflavin, Guar Gum, Galcium, Powder Soup: Salt Dextrin, Onion Powder, Cuttlefish Extract Powder, Roasted Garlic Powder, Bonito Extract Powder, Soy Sauce Powder (Soybean, Wheat, Salt), Crab Extract, Sugar, Shrimp Extract, Glucose, Mushroom Powder, Cabbage Extract Powder, Kelp Extract Powder, Red Pepper, Corn Starch, Yeast Extract Powder, Disodium Inosinate, Disodium Guanylate, Beef Extract Powder, Black Pepper, Glycine, Disodium Succinate, Chilli Extract, Dehydrated Vegetable Mix: Cabbage, Cuttlefish, Onion, Carrot, Brown Seaweed, Mushroom, Green Onion, Contains Wheat, Soybean, Fish (Cuttlefish, Bonito), Crustacean Shellfish (Crab, Shrimp)

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

Ottogi Peking Jjambbong (Champong) Ramen 120g is available at 1 retailer

About this product

Noodle · Dried