Is Ottogi Peking Jjambbong (Champong) Ramen 120g Wheat Free?
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Why it's not wheat free
- wheat flour
- wheat gluten
- wheat
- contains wheat, soybean, fish
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Wheat Gluten, Garlic Extract, Emulsified Oil, Sodium Polyphosphate, Potassium Carbonate, Sodium Carbonate, Riboflavin, Guar Gum, Galcium, Powder Soup: Salt Dextrin, Onion Powder, Cuttlefish Extract Powder, Roasted Garlic Powder, Bonito Extract Powder, Soy Sauce Powder (Soybean, Wheat, Salt), Crab Extract, Sugar, Shrimp Extract, Glucose, Mushroom Powder, Cabbage Extract Powder, Kelp Extract Powder, Red Pepper, Corn Starch, Yeast Extract Powder, Disodium Inosinate, Disodium Guanylate, Beef Extract Powder, Black Pepper, Glycine, Disodium Succinate, Chilli Extract, Dehydrated Vegetable Mix: Cabbage, Cuttlefish, Onion, Carrot, Brown Seaweed, Mushroom, Green Onion, Contains Wheat, Soybean, Fish (Cuttlefish, Bonito), Crustacean Shellfish (Crab, Shrimp)
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Where to buy
Ottogi Peking Jjambbong (Champong) Ramen 120g is available at 1 retailer
About this product
Noodle · Dried