Is Ottogi Sesame Flavor Ramen Dairy Free?

Ingredients

Noodle: Wheat Flour, Palm Oil, Potato Starch, Emulsified Oil (d-sorbitol Solution, Soybean Oil, Soybean Lecithin), Sodium Polyphosphate, Potassium Carbonate, Garlic Extract, Calsium, Roasted Sesame Powder. Powder Soup: Salt, Glucose, Soy Sauce Powder (soybean, Wheat, Salt), Beef Extract Powder, Red Pepper, Corn Starch, Kelp Extract Powder, Sugar, Garlic Powder, Black Pepper, Roasted Sesame, Mushroom Powder, Onion Powder, Yeast Extract Power, E500, E501, Disodium Inosinate, Disodium Guanylate, Dehydrated Green Onion, Dehydrated Seaweed, Oleoresin Paprika, Roasted Laver. Seasoning Sesame Oil: Red Pepper Oil, Sesame Oil, Soybean Oil. Egg Block: Whole Egg Liquid, Dextrin, Starch Syrup, Green Onion, Corn Starch, Carrot, Roasted Sesame, Guar Gum, Beta-carotene. Contains Wheat, Soybean, Egg, Milk, Sesame. May Contain Peanuts, Tree Nuts, Crustaceans, Mollusks, Mustard, Fish

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Similar Products