Is Ottolenghi Sticky Date & Tamarind Marinade 180g Gluten Free?

Ingredients

Water, tamarind extract (13%), date juice concentrate (8%), olive oil, ginger purée (8%), sugar, soy sauce (water, soya beans, wheat, salt, alcohol (ethanol), water, sugar, salt) (6%), garlic purée, cornflour, red chilli, sea salt, ground ginger (0.3%), chilli powder.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

Where to buy

Ottolenghi Sticky Date & Tamarind Marinade 180g is available at 1 retailer

About this product

Sauce · Bottle