Is Pacific Foods Organic Gluten Free Chicken Stock - 32oz Alpha-Gal?
Description
Pacific Foods Organic Gluten Free Chicken Stock 32oz is a flavorful and high-quality product made with meat, bones, and mirepoix celery, carrots, and onions. It undergoes a gentle simmering process for hours, resulting in a rich and delicious stock. The stock is gluten-free, soy-free, wheat-free, and yeast-free, making it suitable for individuals with specific dietary restrictions. While it contains naturally occurring sodium, it is not a sodium-free food. People appreciate that Pacific Foods Organic Gluten Free Chicken Stock does not contain any junk ingredients and is great for creating sauces and gravies. Overall, this stock is highly regarded by consumers who enjoy its taste and appreciate its clean ingredient list.
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Description
Pacific Foods Organic Gluten Free Chicken Stock 32oz is a flavorful and high-quality product made with meat, bones, and mirepoix celery, carrots, and onions. It undergoes a gentle simmering process for hours, resulting in a rich and delicious stock. The stock is gluten-free, soy-free, wheat-free, and yeast-free, making it suitable for individuals with specific dietary restrictions. While it contains naturally occurring sodium, it is not a sodium-free food. People appreciate that Pacific Foods Organic Gluten Free Chicken Stock does not contain any junk ingredients and is great for creating sauces and gravies. Overall, this stock is highly regarded by consumers who enjoy its taste and appreciate its clean ingredient list.
Ingredients
Water, Chicken (Organic), Onions (Organic), Carrots (Organic), Celery (Organic), Sea Salt, Spices (Organic), Rosemary Extract (Organic) [Antioxidant].
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.