Is Pacific Foods Organic Gluten Free Low Sodium Beef Broth - 32oz Vegetarian?
Description
The broth offers a savory, restrained flavor and a clear, lightly viscous texture that warms soups and enriches sauces. Common uses include bases for soups and stews, deglazing pans, braising, and simmering grains. Reviewers commonly cite consistent quality, convenient packaging, and a mild, understated taste suitable for everyday cooking needs.
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Description
The broth offers a savory, restrained flavor and a clear, lightly viscous texture that warms soups and enriches sauces. Common uses include bases for soups and stews, deglazing pans, braising, and simmering grains. Reviewers commonly cite consistent quality, convenient packaging, and a mild, understated taste suitable for everyday cooking needs.
Ingredients
Water, Beef (Organic), Cane Sugar (Organic), Onion Powder (Organic), Yeast Extract, Garlic Powder (Organic), Sea Salt, Caramel Color (Organic), Black Pepper (Organic)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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