Is Pacific Sustainable Seafood Gluten-Free Crispy Battered Haddock (Frozen - 1 Unit) GERD Friendly?
Description
Frozen battered haddock offers a mild, slightly briny flavor with a crisp exterior and flaky, tender interior; commonly served as fish-and-chips, in sandwiches, or as a quick weeknight entree. Customer reviews praise consistent crispness and flaky texture when reheated properly, while some note occasional sogginess or uneven breading and portions.
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Why it's a maybe for GERD friendly
- garlic powder
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Frozen battered haddock offers a mild, slightly briny flavor with a crisp exterior and flaky, tender interior; commonly served as fish-and-chips, in sandwiches, or as a quick weeknight entree. Customer reviews praise consistent crispness and flaky texture when reheated properly, while some note occasional sogginess or uneven breading and portions.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Haddock, Water, Yellow Corn Flour, Rice Flour, Modified Corn Starch, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Garlic Powder, Onion Powder, Xanthan Gum, Guar Gum, Canola Oil, Contains: Haddock (Fish)
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Often paired with GERD Friendly
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Where to buy
Pacific Sustainable Seafood Gluten-Free Crispy Battered Haddock (Frozen - 1 Unit) is available at 2 retailers
About this product
Seafood · Frozen, Piece