Is Sainsbury's Pain Au Chocolat x2 Wheat Free?
Why it's not wheat free
- wheat flour
- wheat gluten
- ascorbic acid
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
INGREDIENTS: Wheat Flour, Butter (Cows' Milk ) (20%), Dark Chocolate (14%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin), Water, Sugar, Yeast, Wheat Gluten, Pasteurised Free Range Egg , Salt, Flour Treatment Agent: Ascorbic Acid. Cocoa solids 44% minimum
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Bread · Piece


