Is Pain blanc enrichi Low FODMAP?

Description
Pain blanc tranché

Description
Pain blanc tranché
Ingredients
Farine de blé enrichie, Eau, Sucre, Levure, Gluten de blé* , Sel, Huile de soya et/ou de canola, Farine de soya dégraissée, Propionate de calcium, Monoglycérides végétaux, Stéaroyl-2-lactylate de sodium, Acide sorbique, Acide ascorbique, Enzymes.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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