Is Pain & Inflammation Foam Low FODMAP?
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Ingredients
Calendula Officinalis - 12 X (For Inflammation), Croton Tiglium - 30 X (For Skin Irritation), Natrum Muriaticum - 30 X (For Headache), Plantago Major - 30 X (For Pain And Inflammation), Rhus Tox - 30 X (For Stiffness Of Muscles & Joints), Sarsaparilla - 30 X (Pain Reliever), Inactive Aloe Vera Leaf Juice, Caprylyl Glycol, Cocamidopropyl Betaine, Disodium Laureth Sulfosuccinate, Dragon's Blood Croton (Croton Lechleri), Sap, Ethanol, Extract Blend, Glycerin, Ionic Colloidal Silver, Methyl Gluceth-10, Peg-8 Dimethicone, Peg-14, Peg-33, Phenoxyethanol, Potassium Sorbate, Purified Water, Sodium Bicarbonate, Sodium Cocoyl Isethionate, Sorbic Acid, Tocopherols (Soy), Whey Protein Concentrate (Milk)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.