Is Pain NZ Vegetarian?

Ingredients

Farine De Ble, Eau, Levure, Sel Iode, Sucre, Farine De Soja, Huile De Palme, Emulsifiants (481, 472E, 471, 322 (Soja)), Regulateur Acidite, Antioxydant, Aromes, Thiamine, Contains Gluten May Contain Milk, Egg Treenuts, Siorage Instructions: To Maintain Freshness, Store At Room Temperatore In A Place Or In The Fridge During Warm And Humid Weatner Freeze Your Loaf On Day Of Purchase, Defrost Quickly, Of Satisfaction: Yarrows Family Bakers Guarantees The Guaraotoality Of This Product, If You Have Any Questions Or Comments About Our Product, Please Contact Our Customer Service Centre On Free Phone 0800 808 052, Family Bakers, Main Street, Manaia, Taranaki, New Zealand, Visit Www,yarrows,conz For More Information

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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