Is Pain pomme de terre Wheat Free?
Why it's not wheat free
- wheat gluten
- unbleached enriched wheat flour
- cultured wheat flour
- flour
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Unbleached enriched wheat flour (Flour, Ferrous sulfate, Niacin, Thiamin, Riboflavin, Folic acid), Skim Milk, Reconstituted Potatoes (from potato flour), Yeast, Sugar, Wheat gluten, Cane sugar syrup, Sunflower oil, Salt, Monocalcium phosphate, Cultured wheat flour, Calcium propionate, Sodium stearoyl 2-lactylate, Mono and diglycerides, Enzymes, DATEM, Butter, Guar gum, Ascorbic acid, Calcium sulfate, Annatto, Turmeric, Sesame Seeds.
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About this product
Bread · Loaf


