Is PALEONOLA GRANOLA GRAIN FREE ORIGINAL , 10 OZ Alpha-Gal?
Description
Paleonola granola grain-free original 10 oz is a real food product made in the USA with simple ingredients. It is crafted with nuts, seeds, berries, unsweetened coconut, and coconut oil without the use of oats, grains, soy, dairy, or refined sugars. This non-GMO and gluten-free granola is made with almonds, pecans, pepitas, honey, walnuts, flax seeds, sunflower seeds, sweetened dried cranberries, dried coconut, vanilla extract, and cinnamon. People who have tried Paleonola granola appreciate its delicious taste, healthy composition, and great ingredients.
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Description
Paleonola granola grain-free original 10 oz is a real food product made in the USA with simple ingredients. It is crafted with nuts, seeds, berries, unsweetened coconut, and coconut oil without the use of oats, grains, soy, dairy, or refined sugars. This non-GMO and gluten-free granola is made with almonds, pecans, pepitas, honey, walnuts, flax seeds, sunflower seeds, sweetened dried cranberries, dried coconut, vanilla extract, and cinnamon. People who have tried Paleonola granola appreciate its delicious taste, healthy composition, and great ingredients.
Ingredients
Almonds, Pecans, Pepitas (Denotes Organic Ingredient), Honey (Denotes Organic Ingredient), Walnuts, Coconut Oil (Denotes Organic Ingredient), Sunflower Seeds (Denotes Organic Ingredient), Flax Seeds (Denotes Organic Ingredient), Sweetened Dried Cranberries (Cranberries, Apple Juice Concentrate, Sunflower Oil), Dried Coconut (Denotes Organic Ingredient), Vanilla Extract, Cinnamon
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.