Is Pallini Limoncello Panettone, Limoncello GERD Friendly?
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Ingredients
LIMONCELLO LIQUEUR CREAM (FILLING) 28% (CORN SYRUP, SUGAR, WATER, PALM OIL, LIMONCELLO ARTIFICIAL FLAVOR (INFUSION OF LEMON PEELS (ALCOHOL, LEMON PEELS), WATER, NATURAL FLAVOR), FIBER (POLYDEXTROSE), PASTEURIZED EGG YOLKS, NONFAT DRY MILK, DRY CREAM (MILK), ARTIFICIAL FLAVOR, PECTIN, NATURAL FLAVOR, LIMONCELLO LIQUEUR (WATER, SUGAR, ALCOHOL, NATURAL FLAVORS, INFUSION OF AMALFI PGI LEMON PEELS (ALCOHOL, LEMON PEELS)), SALT, PRESERVATIVE: POTASSIUM SORBATE), WHEAT FLOUR, BUTTER (MILK), SUGAR, PASTEURIZED EGG YOLKS, NATURAL SOURDOUGH (WHEAT FLOUR, WATER), WATER, INVERT SUGAR, MONO- AND DIGLYCERIDES OF FATTY ACIDS, SALT, ENZYMES, MALTED WHEAT FLOUR, NATURAL FLAVORS.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Bread · Loaf