Is pan au chocolate Wheat Free?
Why it's not wheat free
- all butter pastries with a plain chocolate filling made i hed wheat flour
- wheat flour
all butter pastries with a plain chocolate filling made i hed wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
All Butter Pastries With A Plain Chocolate Filling Made I Hed Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,| Group Thiamin), Butter (Milk), Plain Chocolate, Www, Cc Sugar, Cocoa Mass, Cocoa Butter, Anhydrous Milk Fat, Niacin, Nulsifier (Lecithins (Soya)), Water, Sugar, Maize Starch, Advic St Pasteurised Eag, Emulsifiers (Mono - And Diglycerides |Storage Ty Acids, Sodium Steaivyl 2-Latiulate), Salt, Skimmed Owder, Preserva Ve (Calcium ,Quot,opionate), Anuu Kaci No Alw Gor Tir Quantitie Eating A 4St Ce For Allergens, Including Ce, Cals Containing E Aedicits In Sold, Guidelines We'rd S Vary, These Are Guidelines Only, En - Remove All Packaging, E On A Baking Tray In Centre Of Eated Oven, Unds 1De Bank Of En
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About this product
Snack · Piece


