Is Pan Pepin Club Integral Blanco Whole Grain White Bread GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Whole White Wheat Flour, High Fructose Corn Syrup, Soybean Oil, And Palm Oil, Contains Less Than 2% Of Each Of The Following Salt, Dried Yeast, Wheat Flour, Vegetable Oils (canola Oil, High Oleic Soybean Oil, And/or High Oleic Canola Oil), Wheat Gluten, Calcium Propionate Preservative, Sodium Stearoyl Lactylate, Datem, Monoglycerides, Ammonium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Sorbitan, Monostearate, Enzymes, Soy Lecithin, L-cysteine, Calcium Sulfate, Propionic Acid Preservative, Phosphoric Acid Preservative, Corn Starch, Rbd Soybean Oil. Contains Wheat, Soybeans.
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No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf