Is Panaeng Curry Paste GERD Friendly?
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Ingredients
Fully Refined Soybean Oil, Dried Red Chili, Lemongrass, Thai Garlic, Shallot, Tamarind Paste (Tamarind, Water), Coriander, Salt, Galangal, Cumin Powder, Kaffir Lime, Massaman Powder, White Pepper Powder May Contain:nut And Sesame Allergy To Manufacturing Methods Used
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