Is Panaji Original Plant-Based Naan Alpha-Gal Friendly?
Description
Soft, slightly chewy flatbread with a mild, bready flavor and golden, crisped edges; commonly warmed or toasted and used for wraps, sandwiches, dipping, or alongside curries and grilled dishes. Reviewers often note convenient reheating and versatile use, while some report occasional uneven browning or variability in thickness and portion consistency.
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500K+ downloads • 4.6★ rating
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Description
Soft, slightly chewy flatbread with a mild, bready flavor and golden, crisped edges; commonly warmed or toasted and used for wraps, sandwiches, dipping, or alongside curries and grilled dishes. Reviewers often note convenient reheating and versatile use, while some report occasional uneven browning or variability in thickness and portion consistency.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched flour [Wheat flour, Ascorbic acid (dough conditioner), Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid], Water, Canola oil, Sugar, Oat protein, Yeast, Vinegar, Pea protein, Salt, Soymilk, Leavening (Calcium acid pyrophosphate, Potassium bicarbonate), Soy lecithin, Lactic acid (to maintain freshness), Natural flavors. Contains: Wheat, Soy.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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