Is Pancake hearts GERD Friendly?
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Ingredients
Water, Wheat Flour, Sugar, Rapeseed Oil, Egg, Whey Powder (Milk), Maize Starch, Soya Flour, Wheat Starch, Raising Agents: Diphosphates, Sodium Carbonates; Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Thickener: Guar Gum; Natural Flavouring. Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold. Storage Instructions: Keep refrigerated.
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