Is PANCAKES WITH BACON & SYRUP BREAKFAST COMBOS, PANCAKES WITH BACON & SYRUP Oat Free?
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Ingredients
Pancake (Water, Wheat Flour Enriched [{Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Enriched Wheat Flour [Wheat Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Glycerin, High Oleic Canola Oil, Cultured Wheat Flour, Dried Buttermilk, Salt, Sodium Bicarbonate, Whole Egg, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Propionate, Potassium Sorbate [Preservative], Mono- and Diglycerides of Fatty Acids, Soy Lecithin), Syrup (Corn Syrup, Water, Sugar, Contains 2% or Less of Natural Flavor, Potassium Sorbate and Sodium Benzoate [Preservatives], Salt, Molasses, Caramel Color, Citric Acid, Cellulose Gum), Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite).
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