Is Panda Express Kung Pao Stir Fry Sauce, 18.75 OZ Vegetarian?
Description
Bold, sweet-spicy sauce with a glossy, medium-thick texture that clings to proteins and vegetables; commonly used to stir-fry, glaze, marinate, or finish quick weeknight meals. Reviewers note consistent convenience and flavorful punch, while some report it can be overly sweet or salty and that heat level varies by serving size.
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Description
Bold, sweet-spicy sauce with a glossy, medium-thick texture that clings to proteins and vegetables; commonly used to stir-fry, glaze, marinate, or finish quick weeknight meals. Reviewers note consistent convenience and flavorful punch, while some report it can be overly sweet or salty and that heat level varies by serving size.
Ingredients
Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Sugar, Modified Corn Starch, Salt, Spices, Natural Flavor, Lactic Acid, Ginger Puree (Ginger, Water, Phosphoric Acid, Xanthan Gum), Chili Garlic Sauce (Chile Peppers, Distilled Vinegar, Garlic, Salt), Sesame Oil, Dehydrated Garlic, Crushed Red Pepper, Hydrolyzed Vegetable Protein (Soy), Xanthan Gum, Paprika Extract (Color)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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