Is Panera Sourdough Soy Free?
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Why it's not soy free
- soy
- soy lecithin
- soybean
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
Wheat Flour (wheat Flour, Malted Barley Flour), Water, Yeast, Sugar, Wheat Sourdough (water, Fermented Wheat Flour), Wheat Gluten, Soybean And/or Canola Oil, Contains 2% Or Less Of: Salt, Cultured Wheat Flour, Lactic Acid, Enzymes, Ascorbic Acid (dough Conditioner), Soy Lecithin. Contains Wheat and Soy.
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Often paired with Soy Free
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About this product
Bread · Loaf