Is PANETTONE WITH FRUIT AND RAISINS Dairy Free?


Ingredients
ENRICHED WHEAT FLOUR, (IRON, NIACIN, THIAMIN, RIBOFLAVIN, FOLIC ACID), SUGAR, RAISINS (10%), CANDIED FRUITS (9%) [PAPAYA, ORANGE, SUGAR, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE) AND NATURAL COLORS (CARMINE, COMPLEX OF CHLOROPHYLLIN)], VEGETABLE FAT (UNHYDROGENATED PALM OIL), EGG YOLK, MILKFAT, EMULSIFIERS (SOY LECITHIN, MONO AND DIGLYCERIDES OF FATTY ACIDS, DIACETYLTARTARIC AND FATTY ACID ESTERS OF GLYCEROL), WHEAT GLUTEN, PRESERVATIVES (ETHANOL, CALCIUM PROPIONATE, CITRIC ACID, SORBIC ACID), BREAD IMPROVER (STEAROYL-2 - LACTYLATE, ALPHA-AMYLASE), MODIFIED STARCH, SKIMMED MILK POWDER, COCOA BUTTER, NATURAL LEAVEN, ARTIFICIAL FLAVORS (ORANGE ESSENCE, BUTTER ESSENCE AND PANETTONE ESSENCE), SALT, WHEAT FIBER, NATURAL COLORS (CURCUMINE, NORBIXIN).
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Bread · Loaf


