Is PANKO BREAD CRUMBS ITALIAN STYLE GERD Friendly?
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Ingredients
PANKO JAPANESE STYLE BREAD CRUMBS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, SUGAR, YEAST, SALT), SALT, GRATED PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES [RENNET]), SPICES, ONION POWDER, GARLIC POWDER, DEHYDRATED PARSLEY FLAKES, NATURAL FLAVOR, VINEGAR POWDER, SOYBEAN FLOUR.
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