Is PANKO BREAD CRUMBS ITALIAN STYLE Soy Free?
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Why it's not soy free
- soybean flour
soybean flour
Dietitian noteSoy flour is a finely milled powder derived from ground soybeans. It contains concentrated soy proteins and bioactive compounds that can provoke allergic or intolerant responses in individuals following a soy-free diet. Even trace amounts may lead to inadvertent soy exposure and clinical symptoms, so it should be excluded from soy-free meal plans.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
PANKO JAPANESE STYLE BREAD CRUMBS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, SUGAR, YEAST, SALT), SALT, GRATED PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES [RENNET]), SPICES, ONION POWDER, GARLIC POWDER, DEHYDRATED PARSLEY FLAKES, NATURAL FLAVOR, VINEGAR POWDER, SOYBEAN FLOUR.
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Often paired with Soy Free
About this product
Seasoning · Granule, Dried