Is Paolo's Sourdough Vienna Loaf 680g GERD Friendly?
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Why it's a maybe for GERD friendly
- vinegar
vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Sustainably Sourced Wheat Flour (Gluten), (Thiamine, Folate), Natural Sourdough Culture (Sustainably Sourced Wheat Flour (Gluten), Water, Culture), Water, Iodised Salt, Yeast, Vinegar, Soy, Semolina (Gluten)
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About this product
Bread · Loaf