Is Pappardelle's, Potato Gnocchi Wheat Free?
None

Ingredients
Potatoes (Potato, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid, Mixed Tocopherols To Protect Freshness), Eggs, Potato Flour, Wheat Flour Wheat Flour Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid
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Often paired with Wheat Free
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About this product
Pasta · Piece
Flavor
BlandEarthy
Texture
SoftTender
Commonly used for
CookingMeal PrepSide Dish


