Is Park Street Deli Egg Roll Pork Vegetarian?

Ingredients

Filling: Cabbage, Pork, Carrots, Onion, Seasoning (sugar, Sodium Lactate, Salt, Soy Sauce Powder (naturally Fermented From Wheat, Soybeans, Salt), Maltodextrin, Salt), Dehydrated Vegetable Base (hydrolyzed Soy Protein, Dehydrated Vegetables (onion, Garlic, Carrots, Celery), Spice, Yeast Extract, Spice Extractives), Granulated Garlic, Pork Flavor (pork Stock, Flavor, Salt), Dehydrated Onions, Spices, Canola Oil, Calcium Silicate, Textured Vegetable Protein, Modified Tapioca Starch, Isolated Soy Protein, Celery Flake (celery Stalk, Leaf Flake). Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Potato Starch, Wheat Gluten, Cottonseed Oil (cottonseed Oil, Tbhq, Citric Acid, Dimethylpolysiloxane), Soy Lecithin (soy Lecithin, Polysorbate 80), Salt, Gum (cellulose Gum, Maltodextrin, Carrageenan), Calcium Carbonate. Contains wheat and soy.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Snack · Roll