Is Pasta Snack Käse-Sahne-Sauce Gluten Free?

Ingredients

Noodes (Semolina Made From Durum Wheat), Creampowder, Potato Starch, Soft Cheese (Blue Cheese, Hard Cheese, Creszenza - Soft Cheese, Whey Solids), Palm Oil, Glucose Syrup, Smoked Bacon (Pork, Salt, Smoke), Salt, Sugar, Chives, Aroma, Milk Protein, Cooking Salt Surrogate, Yeast Extract, Smoked Bacon Fat (Bacon, Salt, Smoke), Roasted Onion Powder, Curcuma

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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