Is PASTEURIZED PROCESS CHEESE FOOD WITH JALAPENO PEPPERS, HOT PEPPER CHEESE GERD Friendly?
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Why it's not GERD friendly
- cheese culture
- monterey jack cheese
- swiss cheese
- american cheese
- milk
- jalapeno peppers
- pasteurized milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
AMERICAN CHEESE, SWISS CHEESE, MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), JALAPENO PEPPERS, WHEY, SODIUM PHOSPHATE, SKIM MILK, SALT, SORBIC ACID, NATURAL SMOKE FLAVORING, ARTIFICIAL COLORING.
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Often paired with GERD Friendly
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About this product
Cheese · Slice, Spreadable