Is Pastificio Liguori Penne Rigate with Brown Rice and Corn 400g Pescatarian?
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Why it's a maybe for pescatarian
- diglycerides of fatty acids
- mono
diglycerides of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Brown Rice Flour (36%), Yellow Corn Flour (32.5%), White Corn Flour (20%), Potato Starch (11%), Emulsifier E 471: Mono- and Diglycerides of Fatty Acids
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Often paired with Pescatarian
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About this product
Pasta · Dried