Is PEANUT BUTTER COOKIES Vegetarian?

Description
Crunchy to soft, nutty and sweet cookies offer dense, slightly crumbly texture and pronounced toasted notes; reviewers note a consistent aroma, moderate sweetness, and occasional variability in firmness. Commonly eaten as snack, paired with milk or coffee, packed in lunches, or served at gatherings; valued for convenience and kid appeal.

Description
Crunchy to soft, nutty and sweet cookies offer dense, slightly crumbly texture and pronounced toasted notes; reviewers note a consistent aroma, moderate sweetness, and occasional variability in firmness. Commonly eaten as snack, paired with milk or coffee, packed in lunches, or served at gatherings; valued for convenience and kid appeal.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEANUTS, SUGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, CORN OIL, PALM OIL, SOYBEAN OIL), DEXTROSE CORN SYRUP, SALT, SOY LECITHIN (EMULSIFIER), LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE), ARTIFICIAL FLAVOR.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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