Is Pep And Cheese GERD Friendly?
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Ingredients
PEPPERONI: Pork, Beef, Water, Salt, Sugar, Dextrose, Paprika, Spices and Flavorings, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite, BHA, BHT, Citric Acid. SHELF STABLE CHEDDAR PASTEURIZED PROCESS CHEESE FOOD: Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Color (Paprika and Turmeric Extract), Enzymes.
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