Is Peperami & Corn Puffs Snack Box GERD Friendly?
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Ingredients
Salami: Pork, Iodised Salt (Salt, Potassium Iodate), Dextrose, Spices, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Beechwood Smoke, Made with 163g Pork per 100g finished product, as some moisture is lost during curing and drying. Corn Ball: Corn Semolina, Rice Semolina, Sunflower Oil, Sugar, Flavourings, Smoke Flavouring, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate), Salt.
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About this product
Snack · Piece