Is PEPPER sauce Vegan?
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Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Maize Starch, Maltodextrin, Potato Starch, Vegetable Oils (Palm and Rapeseed Oil in varying proportions), Colours: Plain Caramel, Riboflavin, Beta Carotene; Tomato Powder, Sugar, Onion Powder, GREEN PEPPERCORNS (3%), Flavourings (contains Celery), BLACK PEPPER (2%), Yeast Extract, WHITE PEPPER (0.5%), Acid: Citric Acid; Emulsifier: Mono-and Diglycerides of Fatty Acids; Garlic Powder, Dried Parsley, Soya Flour, Whey Powder (Milk). ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. No artificial flavourings or preservatives. No hydrogenated fats. No MSG.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.