Is PEPPERONI CHEESE, PEPPERONI GERD Friendly?
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Ingredients
CULTURED PASTEURIZED MILK, WATER, PEPPERONI (BEEF, SALT, DEXTROSE, LACTIC ACID STARTER CULTURE, SPICES, NATURAL FLAVORINGS, GARLIC POWDER, SODIUM ASCORBATE, SODIUM NITRITE), SALT, SODIUM PHOSPHATE, PEPPERONI SEASONING (SPICES, GARLIC), SORBIC ACID (PRESERVATIVE), COLOR (PAPRIKA AND TURMERIC), ENZYMES.
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