Is PEPPERONI MARINARA GERD Friendly?
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Ingredients
PASTEURIZED CULTURED COW'S MILK, SALT, PEPPERONI, (BHA, BHT WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR INGREDIENTS: PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER SODIUM NITRITE, BHA, BHT, CITRIC ACID), GARLIC, ITALIAN SEASONING ENZYMES AND CAYENNE.
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