Is Perfect BarRefrigerated Protein Bar Salted Caramel - 2.2 Oz Alpha-Gal?

Description
Rich salted caramel flavor with a pronounced sweet-and-salty balance, moist and dense yet slightly chewy texture; reviewers note it’s best chilled, convenient for on-the-go snacks, quick breakfasts, or after-exercise refueling. Common feedback praises flavor intensity and portability while citing occasional stickiness and variable firmness between batches and occasional packaging inconsistency.

Description
Rich salted caramel flavor with a pronounced sweet-and-salty balance, moist and dense yet slightly chewy texture; reviewers note it’s best chilled, convenient for on-the-go snacks, quick breakfasts, or after-exercise refueling. Common feedback praises flavor intensity and portability while citing occasional stickiness and variable firmness between batches and occasional packaging inconsistency.
Ingredients
Cashew Butter, Organic Peanut Butter, Organic Maple Syrup, Organic Nonfat Dry Milk, Organic Honey, Organic Dried Whole Egg Powder, Organic Rice Protein, Organic Vanilla Extract, Sea Salt, Organic Sunflower Lecithin, Dried Whole Food Powders (organic Kale, Organic Flax Seed, Organic Rose Hip, Organic Orange, Organic Lemon, Organic Papaya, Organic Tomato, Organic Apple, Organic Alfalfa, Organic Celery, Organic Kelp, Organic Dulse, Organic Carrot, Organic Spinach), Organic Flax Seed Oil, Organic Sunflower Oil, Organic Sesame Seed Oil, Organic Olive Oil, Organic Pumpkin Seed Oil. Contains Cashews, Peanuts, Milk, And Eggs. Produced On Equipment Also Handling Other Tree Nuts. May Contain Occasional Nut Shells.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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