Is Perfect Pasta 4 Cheese Ravioli - 24 Oz Gluten Free?
Why it's not gluten free
- durum wheat flour
- wheat flour
- modified food starch
- food starch
- flour blend
durum wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
+1 more in the app
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Ingredients
durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), whey ricotta cheese (whey, whole milk, cream, vinegar), water, whole egg, asiago cheese (pasteurized cow's milk, cheese culture, salt, enzymes, (powdered cellulose added to prevent caking)), bread crumbs (wheat flour, sugar, canola oil, salt, yeast), romano cheese (pasteurized sheep's milk, cheese culture, salt, enzymes, modified food starch, powdered cellulose (anti-caking agent), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), food starch, powdered cellulose added to prevent caking), flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), half & half (milk, cream), salt, parsley, black pepper
Check Perfect Pasta 4 Cheese Ravioli - 24 Oz against your own diets in the app.
Take it with you
Scan to open Perfect Pasta 4 Cheese Ravioli - 24 Oz in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Similar Products
Where to buy
Perfect Pasta 4 Cheese Ravioli - 24 Oz is available at 1 retailer
About this product
Pasta · Frozen


