Is PERIKA ST. JOHN'S WORT - 60TABS Gluten Free?
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Ingredients
Vitamin C (Ascorbic Acid), St, John's Wort Extract (Stem, Leaf, Flower), Patented Standardized Extract Ws 5570 Containing A Minimum Level Of 3% Hyperforin, Cellulose, Starch, Modified Cellulose Gum, Modified Cellulose, Caramel, Titanium Dioxide, Silica, Magnesium Stearate, Stearic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.