Is PERRY'S ICE CREAM, ICE CREAM, BANANA CREAM PIE, BANANA CREAM PIE GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
MILK, CREAM, BANANA PUREE (BANANAS, SUGAR, NATURAL FLAVOR), CORN SYRUP, VANILLA CREAM SWIRLS [SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, TITANIUM DIOXIDE (COLOR), SALT, NATURAL AND ARTIFICIAL FLAVOR], LIQUID SUGAR, SKIM MILK, BUTTERMILK, VANILLA WAFERS [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, PALM OIL, HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), BUTTER (CREAM, SALT), SOY LECITHIN, NATURAL AND ARTIFICIAL VANILLA FLAVOR], MILKFAT, WHEY, VANILLA EXTRACT, EGG YOLKS, MONO- AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, DEXTROSE, TURMERIC EXTRACT (COLOR).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Ice Cream · Frozen