Is Peter's Premier Chicken Tikka Slice Vegetarian?

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Chicken, Tomato, Margarine (Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier (Mono- & Diglycerides Of Fatty Acids)), Single Cream (From Milk), Seasoning, Sugar, Tomato Powder, Milk Powder, Salt, Onion Powder, Ground Spices (Cumin, Turmeric, Fenugreek, Coriander, Cardamom), Garlic Powder, Dried Onion, Chilli Powder, Flavouring (Natural Coconut), Dried Coriander, Citric Acid, Ginger Extract, Colour (Paprika Extract)), Modified Maize Starch, Vegetable Oil (Rapeseed), Onion, Egg, Tomato Puree, Salt, Coriander

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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