Is PETIT FOURS LAYERED CAKE BITES WITH DECADENT FILLING & HARVEST DRIZZLE, RAINBOW, MOCHA CREME, STRAWBERRY Vegetarian?


Ingredients
CONFECTIONARY COATINGS (SUGAR, PALM KERNEL OIL, HYDROGENATED PALM KERNEL OIL, COCOA POWDER PROCESSED WITH ALKALI, SOY LECITHIN, NATURAL & ARTIFICIAL FLAVORS, WHOLE MILK POWDER, WHEY POWDER, NONFAT DRY MILK, SOY LECITHIN, TITANIUM DIOXIDE [COLOR], YELLOW LAKE 5, YELLOW 6, SALT), SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP, FRUIT FILLINGS (SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, RED RASPBERRY CONCENTRATE, STRAWBERRIES, ORANGE PULP, CALCIUM SULFATE, CITRIC ACID, RED 40, MODIFIED CORNSTARCH, DEXTROSE, CITRIC ACID, NATURAL & ARTIFICIAL FLAVORS, PECTIN, PRESERVATIVES [POTASSIUM SORBATE & SODIUM BENZOATE), SALT, CARAMEL COLOR, SODIUM CITRATE, PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60), COCOA POWDER, ORANGE SPRINKLES (SUGAR, CORN STARCH, PALM KERNEL OIL, DEXTRIN, YELLOW LAKE 6, SOY LECITHIN, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVOR, CARNUBA WAX), WHEY, MODIFIED CORN STARCH, NATURAL & ARTIFICIAL FLAVORS, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), CORN STARCH, SALT, SOYBEAN OIL, ORGANIC COCOA POWDER, MONO & DIGLYCERIDES, CHOCOLATE LIQUOR, POTASSIUM SORBATE (PRESERVATIVE), RED 40, RED 40 LAKE, GLYCERIN, BETA CAROTENE (COLOR).
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


