Is Philadelphia Cheesecake Crumble Original With Graham Crumble Dairy Free?
Description
Soft, creamy base with a contrasting crunchy crumble provides a mix of smooth and crisp textures; flavor balances mild tang and sweetness. Commonly eaten as a quick dessert, used as a topping for fruit, or enjoyed as a snack. Reviews note convenience, packaging, texture contrast, occasional sweetness or firmness concerns.
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Description
Soft, creamy base with a contrasting crunchy crumble provides a mix of smooth and crisp textures; flavor balances mild tang and sweetness. Commonly eaten as a quick dessert, used as a topping for fruit, or enjoyed as a snack. Reviews note convenience, packaging, texture contrast, occasional sweetness or firmness concerns.
Ingredients
Cheesecake Base: Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Water, Tapioca Flour, Carob Bean Gum, Cheese Powder (cultured Milk, Salt, Enzymes), Whey, Natural Flavor, Butter (cream), Natamycin (a Natural Mold Inhibitor), Graham Crumble (wheat Flour, Sugar, Graham Flour, Butter (cream, Salt), Molasses, Corn Syrup, Natural Flavor, Sodium Bicarbonate, Salt). Contains Milk, Wheat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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