Is Picard 10 Mini Chocolate Cones Dairy Free?
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Ingredients
Wafer 25% [WHEAT flour (GLUTEN), sugar, cocoa vegetable fat, emulsifying agent: sunflower lecithin, salt, caramelised sugar syrup], dark chocolate 19.4% [sugar, cocoa paste, cocoa butter, concentrated butter (MILK), emulsifiers (SOYA lecithin, polyglycerol polyricinoleate)], single cream (MILK) 14.8%, rehydrated skimmed MILK, low-fat cocoa coating 10% (cocoa and shea butter vegetable fat, sugar, low-fat cocoa powder, emulsifying agent: SOYA lecithin), chocolate powder 5% (sugar, cocoa powder), wheat and/or corn glucose/fructose syrup, water, whey (MILK), low-fat cocoa powder 1.1%, amaretti pieces 1.1% [sugar, WHEAT flour (GLUTEN), EGG white (liquid, pasteurised), apricot kernel, baking powders (sodium carbonate, ammonium carbonate), natural apricot kernel flavouring], sugar, wheat and/or corn glucose syrup, MILK protein concentrate, emulsifying agent: mono- and diglycerides of fatty vegetable acids, stabiliser (locust bean gum, guar gum), MILK protein concentrate.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.