Is Pickle Balls Dill Pickle Corn Puffs Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 2 ingredients that may not comply.

Why it's a maybe for alpha-gal friendly

  • disodium inosinate
  • natural flavor

disodium inosinate

Dietitian note

Disodiuminosinate, sometimes appearing on labels as sodium 5'- inosinate, is an additive found in instant noodles, potato chips, and other snacks, is usually made from meat but can be made from tapioca starch as well. If the label does not provide a source, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Airy puffs offer a pronounced dill-pickle tang with sharp, briny notes and a light, crunchy snap; commonly eaten as a casual snack, party finger food, or crunchy salad topper. Reviewers cite bold flavor and persistent seasoning, praising crunch while some report uneven coating and occasional excess powder on fingers too.

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Ingredients

Degermed yellow corn meal, vegetable oil (canola and/or sunflower), seasoning blend (corn maltodextrin, salt, citric acid, spice, monosodium glutamate, sugar, onion powder, sodium diacetate, vinegar powder, garlic powder, natural flavor, disodium guanylate, disodium inosinate), less than 2% of: Yellow 5, Green 3.

Check Pickle Balls Dill Pickle Corn Puffs against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Snack · Piece

Flavor
SavoryVinegaryTangy
Texture
CrispyCrunchy
Commonly used for
SnackingOn The Go