Is Pie Ice Cream, 14 fl oz Dairy Free?


Ingredients
Cream, Milk Bar Pie Filling (Sugar, Water, Corn Syrup, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Butter [Salt, Cream], Nonfat Dry Milk, Salt, Sodium Bicarbonate, Natural Flavors, Cultured Dextrose [Maltodextrin]), Skim Milk, Oat Crust (Brown Sugar [Sugar, Cane Syrups], Rolled Oats, Butter [Cream, Salt], Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Water, Salt, Baking Powder [Sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate], Sodium Bicarbonate), Milk Bar Pie Flavor Base (Rice Syrup, Sugar, Water, Butter [Cream, Salt], Natural Flavors, Fruit & Vegetable Colors [Apple, Carrot, Hibiscus], Salt, Cultured Dextrose), Cane Sugar, Pure Vanilla Extract, Egg Yolks, Fruit & Vegetable Juice (Color), Natural Flavors, Water, Guar Gum
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


