Is Pillsbury Funfetti Frosting White Stars & Stripes - 15.6 Oz Gluten Free?
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Ingredients
FROSTING: SUGAR, PALM OIL, WATER, CORN SYRUP, CORN STARCH, CANOLA OIL, CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL COLOR, MODIFIED CORN STARCH, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, XANTHAN GUM, CITRIC ACID, ANTIOXIDANTS (ASCORBYL PALMITATE, MIXED TOCOPHEROLS, CHAMOMILE AND ROSEMARY EXTRACTS). CANDY BITS: SUGAR, CORN STARCH, RICE FLOUR, PALM AND PALM KERNEL OIL, CONFECTIONER'S GLAZE, DEXTRIN, GUM ARABIC, SOY LECITHIN, RED 40, YELLOW 6, CARNAUBA WAX, BLUE 1, RED 3, BLUE 2, RED 40 LAKE, CELLULOSE GUM, BLUE 1 LAKE, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR, YELLOW 6 LAKE, BLUE 2 LAKE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.