Is Pillsbury™ Toaster Strudel Apple Pastries GERD Friendly?
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Ingredients
ENRICHED WHEAT FLOUR, WATER, PALM OIL, GLUCOSE-FRUCTOSE, SUGAR, SOYBEAN OIL, MALTODEXTRIN, DEXTROSE, CORN STARCH, MODIFIED CORN STARCH, MODIFIED MILK INGREDIENTS, DRIED YEAST, HYDROGENATED PALM OIL, SALT, APPLE PUREE, CORN SYRUP SOLIDS, CITRIC ACID, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONO AND DIGLYCERIDES, SODIUM CITRATE, DRIED EGG YOLK (CONTAINS SODIUM SILICOALUMINATE), CINNAMON, MALTED BARLEY FLOUR, COLOUR, POLYSORBATE 60, XANTHAN GUM, POTASSIUM SORBATE, NATURAL AND ARTIFICIAL FLAVOUR, SODIUM BENZOATE, GUAR GUM, CAROB BEAN GUM, SORBITAN MONOSTEARATE, SUCRALOSE. CONTAINS 0.5 MG SUCRALOSE PER 54 G SERVING. CONTAINS WHEAT, MILK, EGG AND BARLEY INGREDIENTS.
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