Is Pirates Booty Rice & Corn Puffs Baked Aged White Cheddar - 1 Oz Alpha-Gal?

Description
Pirates Booty Rice Corn Puffs Baked Aged White Cheddar 1 oz is a beloved snack among consumers. Made from puffed rice and corn, it features real aged white cheddar cheese. The perfectly baked puffs are all natural, free of trans fat, gluten, and cholesterol. Each pack contains seventy-two 1-ounce bags, making it convenient for on-the-go snacking. People rave about its delicious taste and consider it the best white cheddar snack. The size of the puffs is also appreciated. With its combination of flavor and portability, Pirates Booty Rice Corn Puffs are a popular choice for those seeking a satisfying snack option.

Description
Pirates Booty Rice Corn Puffs Baked Aged White Cheddar 1 oz is a beloved snack among consumers. Made from puffed rice and corn, it features real aged white cheddar cheese. The perfectly baked puffs are all natural, free of trans fat, gluten, and cholesterol. Each pack contains seventy-two 1-ounce bags, making it convenient for on-the-go snacking. People rave about its delicious taste and consider it the best white cheddar snack. The size of the puffs is also appreciated. With its combination of flavor and portability, Pirates Booty Rice Corn Puffs are a popular choice for those seeking a satisfying snack option.
Ingredients
Cornmeal, Rice Flour, Sunflower Oil And/or Expeller Pressed Canola Oil, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Buttermilk, Salt, Natural Flavor, Sea Salt, Citric Acid And Lactic Acid (For Flavor), Organic Black Pepper
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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